Orange Beach, Ala. – (OBA) – Today, June 25th, is National Catfish Day, a National Day established in 1987 by President Ronald Reagan to recognize the importance of farm-raised catfish in the American diet. This day honors the contributions of the catfish farming industry and encourages people to enjoy this popular, healthy and versatile fish.

Catfish farming in the United States, dates back to the 1960s. The industry took root in the southern states, where the warm climate and ample water resources provided ideal conditions for catfish cultivation. Over the decades, catfish farming has grown significantly, becoming a vital part of the agricultural economy, especially in states like Alabama, Mississippi, and Louisiana.

Along the Gulf Coast, many local restaurants proudly serve farm-raised catfish, offering residents and visitors a taste of this delicious and sustainable fish. Whether fried, grilled, or blackened, catfish dishes are a staple on many local menus.

As most of us here on the Gulf Coast know, eating fish, including catfish, provides numerous health benefits. Fish is an excellent source of high-quality protein, essential omega-3 fatty acids, and various vitamins and minerals. Regular consumption of fish can contribute to heart health, reduce inflammation, and support brain function. Additionally, fish is often lower in saturated fat compared to other animal proteins, making it a heart-healthy choice for many individuals.

Enjoying catfish supports local businesses and celebrates a tradition that has been a part of the southern lifestyle for decades.